Best Way to Clean a Flat Top Grill for a Non-Stick Surface

Keeping your flat top grill clean is essential for both home and restaurant kitchens. 

A well-maintained grill not only ensures food safety but also keeps your flat top non-stick and ready to perform. 

Whether your flat top is made from stainless steel, cast iron, or carbon steel, each material needs specific care. 

Let’s explore the best ways to keep your flat top grill in perfect condition and shining like new.

Understanding Your Flat Top Grill

Before diving into cleaning, it’s important to know what your flat top is made of. 

Common materials for flat top grills include stainless steel, cast iron, and carbon steel. 

Each of these materials has unique cleaning requirements, and knowing what you’re working with will help you choose the right tools and methods to clean your grill safely and effectively.

• Stainless Steel: Easy to clean, but should be treated gently to avoid scratching.

• Cast Iron: Requires oiling after cleaning to prevent rust.

• Carbon Steel: Similar to cast iron, needing oil after cleaning to maintain its non-stick surface.

Read More: Here's How to Clean a Flat Top Grill Naturally…

Importance of Cleaning for Restaurant Success

If you own a restaurant, keeping your flat top grill clean is key to success. 

A clean grill ensures food safety by preventing bacteria and grime from building up. 

Additionally, regular cleaning maintains the non-stick surface and prevents rust from forming. 

In fact, using tools like Easy Function’s wood grill scraper can make routine cleaning simple and efficient, keeping your grill in top shape after every use.

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Cleaning Supplies and Equipment

To make your flat top grill shine, you’ll need the right tools. 

Here’s a breakdown of essential cleaning supplies:

• Griddle Scraper: A must-have tool for scraping off food debris. The Easy Function wood grill scraper is a great eco-friendly choice, made from pine wood that molds to the shape of your grill over time, providing excellent results with each use.

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• Grill Brush: Stubborn grime and food particles can be handled with a sturdy grill brush. The Easy Function bristle brush is designed for deep cleaning without the risks typically associated with wire bristles. With the ergonomic handle and strong cleaning power, it’s a great complement to your scraper.

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• Grill Screen: Use a grill screen to remove tough stains. It’s perfect for deep cleaning sessions, getting into the nooks of your flat top grill.

• Scouring Pad: For stuck-on food and grime, a scouring pad is essential. Choose one that is gentle to avoid scratching the surface.

• Flat Top Grill Cleaner: A specialized cleaner that’s safe for your grill material can be the final touch to achieve that non-stick shine.

Pre-Cleaning Steps

Before diving into the deep cleaning process, it’s important to get rid of excess food particles and grease:

• Scrape Off Residue: Use a griddle scraper or grill brush to remove large food particles. This step prevents the buildup of grime.

• Clear Excess Grease: Wipe the surface with a paper towel or clean cloth to absorb any remaining grease.

Cleaning Methods

Wipe Down the Surface

After scraping off the debris, wipe the surface down with a clean cloth. 

For stuck-on particles, you can use a gentle cleaning solution, ensuring no harsh chemicals are left behind.

Rinse with Warm Water

Rinsing the surface with warm water helps remove leftover residue. 

Be sure to dry the surface with a clean towel to prevent water spots and rust.

Deep Cleaning with Baking Soda

Baking soda is a natural cleaner that works wonders on tough stains. 

Mix baking soda with water to form a paste, apply it to the grill surface, and let it sit for about 30 minutes. 

Then, scrape it off using the Easy Function bristle-free brush, which is perfect for safe, deep cleaning without damaging your grill.

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Deep Cleaning with a Sponge

For stubborn stains, use a sponge and a mild cleaner. 

Scrub the surface gently, ensuring you don’t damage the grill.

Deep Cleaning with a Grill Brick

A grill brick can tackle the toughest grime. 

Gently scrub the surface using circular motions, and rinse it off afterward.

Removing Rust Spots and Re-Seasoning

Rust spots are a common issue, especially with cast iron grills. 

Here’s how you can manage them:

How to Remove Rust Spots

Use a gentle cleaning solution and a soft cloth to wipe rust off. 

Avoid anything abrasive to prevent further damage. After removing rust, dry the grill thoroughly.

How to Re-Season a Flat Top Grill

After cleaning, apply a thin layer of cooking oil to the surface and heat the grill to 350°F for about 30 minutes. 

This step ensures the oil penetrates the material, leaving a protective layer that prevents rust and improves the non-stick finish.

Maintenance and Troubleshooting

To keep your grill in top condition, develop a cleaning routine:

Develop a Cleaning Routine

Clean your flat top grill after each use and deep clean it every 1-2 months.

A tool like the Easy Function wood grill scraper is great for routine maintenance, making it easier to scrape off food and debris without damaging the grill.

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Use Appliance Covers

Protect your grill from the elements with a durable cover. 

This helps prevent rust and prolongs the life of your flat top grill.

Sanitize the Surface with Heat

Sanitize your grill by heating it to 350°F for about 30 minutes. 

This ensures any remaining bacteria are killed, and the surface is safe to use.

Common Issues and Solutions

Here are a few common problems you might encounter with your flat top grill:

• Food Sticking: This often happens if the grill hasn’t been cleaned properly. Regular cleaning with tools like the Easy Function bristle-free brush helps prevent food from sticking.

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• Visible Grime: If you see grime building up, it’s time for a deep clean. Using a grill screen or scouring pad can help remove stubborn grime.

Related Read: What is a Flat Top Grill Cleaning Brick? A Guide for Sparkling Griddle Tops

Frequently Asked Questions

Can I Use Soap to Clean My Griddle?

No, soap can leave a residue that affects the non-stick properties. 

Stick with a mild cleaning solution or baking soda paste.

How Often Should I Clean My Flat Top Grill?

You should clean your flat top grill after every use, and deep clean it every 1-2 months.

Can I Use Ice to Clean My Flat Top Grill?

Ice can damage the surface and cause rust, so avoid using it. 

Stick with warm water and a soft cloth for safe cleaning.

Conclusion

Regular maintenance is the key to keeping your flat top grill in great shape. 

Whether you’re using an Easy Function wood grill scraper or the bristle-free brush, the right tools make a huge difference in achieving that non-stick shine. 

By developing a cleaning routine and using the proper supplies, your flat top grill will stay in excellent condition for years to come.